Jacketed Open-top Fermentation Tank

• Kombucha is a fermented tea beverage.

• During the course of the week-long (or more) fermentation process, the cultures metabolize the sugar and tea components to render a naturally carbonated beverage

Kombucha Fermentation

100% 304 Stainless Steel jacketed Fermentation Tank, Food grade, Sanitation Fermenting Process

• Effective volume= 100L/200L/500L/1000L/2000L/Customized
• Tank wall thickness= 2mm 304 stainless steel
• Dimple Jacket wall thickness=1.5mm 304 stainless steel
• 100% high accuracy TIG welding

High Quality

• Detachable CIP Arm with spraying ball
• Temperature Probe
• Sample Valve
• Temperature Gauge
• Bottom Drain Port
• Optional Configuration:
▪ Side Manhole (volume>1000L tanks)
▪ Insulation Layer
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